Some would say "food group," but it still flavors, enhances and texturizes some of our other favorite foods.

Think about it – what's a Labor Day barbecue without a the grilling of burger, the melting of cheese and the slathering of ketchup? It's a rite of summer, all be it, the end of summer. But the taste stays with you all winter and when Memorial Day comes back around, as we honor our fallen heroes, we can do it all again with meat, cheese and ketchup.

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