Holy decadence! This bread pudding is going to put you into a chocolate coma... and worth every bite. It's a rich and decadent bread pudding filled with chocolate and pecans. The bread pudding has a firm but creamy texture and the pecans add a nice crunch. Alone, it's delicious. But add the simple chocolate sauce and this is out of this world good. You don't have to dip the strawberries in chocolate, but it's a nice touch for presentation. This bread pudding recipe is easy enough to make any time you want an indulgent dessert, but special enough for a holiday or special occasion.
Ingredients
DARK CHOCOLATE BREAD PUDDING
1 loaf French or Italian bread
4 eggs, slightly beaten
2 tsp vanilla
2 c sugar
1 stick butter, melted
4 c half and half or heavy whipping cream
1 c chopped pecans
1 c slightly sweet or semi-sweet chocolate chips
CHOCOLATE SAUCE
1 pkg slightly sweet or semi-sweet chocolate chips, 12 oz.
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Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
PLEASE TURN OFF YOUR CAPS LOCK.
Don't Threaten. Threats of harming another person will not be tolerated.
Be Truthful. Don't knowingly lie about anyone or anything.
Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
Share with Us. We'd love to hear eyewitness accounts, the history behind an article.